Elderflower & Raspberry Gin Spritz

Serves: 6 • Prep Time: 5 mins

Ingredients

  • 100ml/3.5fl.oz gin
  • 50ml/2fl.oz elderflower cordial
  • Handful fresh raspberries
  • Prosecco
  • Soda water
  • Ice
  • Mint leaves

Method

  1. Fill two large wine glasses three-quarters full with ice cubes and divide the raspberries evenly between them.
  2. Pour 50ml/1.75fl.oz gin and 25ml/1fl.oz elderflower cordial into each glass.
  3. Top each glass with approximately 75ml/3fl.oz chilled Prosecco and 75ml/3fl.oz chilled soda water.
  4. Stir gently for 10–15 seconds to combine without losing too much fizz.
  5. Garnish with fresh mint leaves and serve immediately.

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